Which policy should a Pizza Hut manager enforce for employee conduct?

Enforcing health and safety regulations is critical for a Pizza Hut manager because these regulations ensure a safe working environment for employees and customers. This is particularly important in the food service industry, where adherence to health codes can prevent foodborne illnesses and maintain hygiene standards. By prioritizing health and safety, a manager fosters a culture of responsibility that not only protects employees but also enhances customer satisfaction and trust.

Implementing these regulations also aligns with legal requirements, thus minimizing potential liability for the business. A safe environment can lead to reduced employee turnover and better morale, as employees feel secure in their workplace. This ultimately contributes to the overall success and reputation of the restaurant.