When making a stuffed crust pizza, which size specs should be used for toppings except for cheese?

Using large specifications for toppings, excluding cheese, on a stuffed crust pizza is correct because stuffed crust pizzas are typically larger than standard pizzas. This means the surface area for toppings increases, necessitating a larger amount of toppings to maintain consistency in flavor and texture across the entire pizza.

The large specs ensure that each slice has an adequate amount of toppings, which is critical for customer satisfaction. If smaller specs were used instead, the pizza could end up being under-topped, leading to a less gratifying eating experience. Proper toppings distributed according to the larger specs allow for a balance that complements the additional cheese stuffed into the crust, enhancing both taste and presentation.